Our Menu & Bestsellers
We’ve got you covered. From the casual diner to the gourmet foodie, we have something for everyone. Let us cater to you at the most special occasion of your life. We have a wide variety of menu options available, both traditional and creative.
![Caesar Salad Caesar Salad](https://verenasrestaurant.com/wp-content/uploads/elementor/thumbs/Caesar-Salad-q5ye3c2ght6ksmn11i9q8g9mvq6hseemgrkc3gvwyo.png)
Filipino-Western Cuisine
We offer an exclusive range of Pinoy-Western dishes only for you and your family. We are sure that we can deliver the authentic taste of the Philippines and Western Culture. Our services will surely leave a lasting impression on you and your loved ones.
Verena's Fried Chicken
Classic style fried chicken stuffed with aromatics.
Beef kaldereta
The classic Filipino beef stew slow-cooked with tomato sauce and liver spread.
Sinigang Ulo ng Salmon
The comforting sour taste of sinigang which made better by the savory taste of miso.
Caesar Salad
Green salad of romaine lettuce and croutons dressed with lemon juice and honey mustard dressing.
Sizzling Lengua in Gravy
Braised ox tongue slices served on a sizzling plate wiith gravy.
Baked Laing Pasta
Baked penne with laing topped with parmesan, mozzarella and tinapa bits.
Laing with Bagnet
Crispy pork belly cooked in coconut milk and chilies.
Bulalo
Slow-cooked beef shanks with tendons served with corn, potatoes, beans, and cabbage.
Lechon Kawali Kare Kare
Deep-fried pork belly slices tossed in rich and thick peanut sauce.
Vrispy Pork Binagoongan
Crispy pork belly sauteed in Verena’s own shrimp paste.
Pansit Canton
Stir-fried flour noodles,meat, shrimp, and vegetables.
Mushroom Soup
A warm bowl of soup so deliciously creamy with tender bites of mushroom pieces.
Party Trays
Indulge in our delectable party tray – the perfect way to elevate any occasion or cozy stay-in!
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Classic Pritong Manok
Classic-style fried chicken stuffed with aromatics. Served half or whole
Shrimp Aglio Olio
Spaghetti with fresh shrimp, garlic andolive oil
Bistek Tagalog
Thinly-sliced beef steak braised in soy sauce, calamansi juice, garlic, ground black pepper and onions
Humbang Pata
Pork Pata braised in soy pineapple sauce topped
with sliced pineapple and bokchoy
Adobong Pusit
Classic Filipino squid dish cooked in soy and vinegar with squid ink
Chopseuy
Assorted pieces of mixed veggies and stir-fried with shrimps
Sinigang Ulo ng Salmon
The comforting sour taste of sinigang which made better by the savory taste of miso.
Lechon Kawali with Salad
Classic Filipino crispy deep fried pork belly dish served with house salad
Tokwa't Bagnet
Crispy pork bagnet with crispy tofu in our soy-vinegar spiced dip
Salted Egg Prawns
Fresh prawns tossed in salted egg cream sauce
Tinapa Pesto
Tinapa flakes sauteed in fettuccine pasta, chili, garlic, pesto, and sundried tomatoes
Spaghetti Bolognese
Spaghetti served with a sauce made from
tomatoes, minced beef, garlic and herbs
Elevate any occasion or cozy stay-in with our Party Trays!
Hotlines:
- +63 02 8 630 9937
- +63 995 150 9715
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*Exclusive for Quezon City Branch only.